Ticket Price | $50 Guest limit 30
Visit Burnsini Vineyards for a tour of this local sustainable viticulture business producing hand-crafted red wines. Learn from the winery’s owner, Brandi Greene, as she showcases the green practices in place, including solar energy, cover crops, organic fungicides, compost tea, and mulch cycles - to name a few! After the tour, enjoy a wine tasting of several Burnsini varietals, followed by a delicious Moonstone Bistro lunch. Guests can take home a jar of organic compost tea to enhance their own sustainable garden endeavors at home!
Hosts: Burnsini Vineyards, Moonstone Bistro, Michelle Maupin-Cornelius, Peter Tichinin